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Woman in Wine

When: New date to be confirmed
Where: FISH Restaurant, Hilton Auckland
Time: 6.00pm – 10pm
Price: $199 per person

Includes snacks on arrival, four course meal, plus 8 wines

An event celebrating New Zealand female wine makers, join us for this fantastic evening where you will meet and taste the wines of five accomplished female New Zealand. Giada Grilli (Ex Head Chef Sugar Club) will be cooking with Des Harris, Culinary Directory of Hilton Auckland and his female kitchen brigade.

The evening will begin with sparkling wine, snacks and Opera in Bellini Bar, followed by a four course dinner in FISH Restaurant with wine matching by five highly accomplished female New Zealand Winemakers.

The Wine Makers

Jen Parr – Valli Wines, Central Otago
Kate Radburnd – Radburnd Cellars, Hawke’s Bay
Helen Masters – Ata Rangi Wines, Martinborough
Claire Allan – Huia Vineyards, Marlborough
Jane Skilton – Auckland, Master of Wine

Coming Soon: Booking link to come. To enquire about tickets please contact email@fishtrestaurant.co.nz

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